Respuesta :

Answer:

Fresh-cut melons require temperature control for safety and should be stored at 0° - 5°C (32°- 41°F) to pre vent the potential rapid and prolific growth of human pathogens.

A number that is not what you may b expecting and when you see a notification of Brainly you will think that someone has replied to your question. Yes someone indeed replied to your question, just not with the answer your were expecting. This is a response with common sense and not the real response
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