Grazing animals such as deer are primary consumers or herbivores.
An organism that consumes primary producers is referred to as a primary consumer. These kinds of organisms make up the second trophic level and are eaten or hunted by apex predators, tertiary consumers, or secondary consumers.Herbivores that eat autotrophic plants, which make their own food through photosynthesis, are often the main consumers. Primary consumers also use a variety of other feeding techniques, such as algivory (which feeds on photosynthetic algae), frugivory (which feeds on plant fruit), nectarivory (which feeds on plant nectar), folivory (which feeds on leaf material), granivory (which feeds on grains and seeds), and fungivory (which feeds on heterotrophic fungi like mushrooms). To make their foraging behaviour as productive as possible, many main consumers use a variety of feeding techniques.
Complete question:Grazing animals such as deer are ________.
A) detritivores
B) primary consumers
C) producers
D) parasites
E) secondary consumers
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