The consequences of unsanitary conditions in meat packing plants that the Food and Drug Administration tries to prevent is germ contamination.
What is meat packing plant?
The meat-packing industry handles the slaughtering, processing, packaging, and distribution of meat from animals such as cattle, pigs, sheep, etc
The meats may be cured, smoked, or cut.
The waste products, such as bone and lard, are then sent to rendering plants or waste treatment plants.
Unsanitary conditions in meat packing plants
Unsanitary conditions in meat packing plants may result from the following;
- A meat that had tumbled out on the floor, in the dirt and sawdust, where the workers had tramped and spit uncounted billions of consumption germs.
Thus, the consequences of unsanitary conditions in meat packing plants that the Food and Drug Administration tries to prevent is germ contamination.
Learn more about unsanitary conditions here: https://brainly.com/question/11172155
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