The regulatory goals met by the food label are informing consumers about products, helping consumers make educated choices and ensuring that producers are responsible for product contents.
What is a Food label?
The product wrapper that lists the product's contents is known as the food label. It includes the product's tag, brand name, ingredients used, usage instructions, expiration date, and manufacturing date.
Therefore, the food label must satisfy regulatory objectives such as providing information about the product, ensuring that the manufacturer is accountable for the product's contents, and educating customers about their options.
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