The percentage of the mass of chocolate for a strawberry dipped in chocolate equals to 20%
The mass of chocolate that is diped equals to:
= C - S
= 1.25S - S
= 0.25S
The percentage of the mass of chocolate for a strawberry dipped in chocolate equals to:
= 0.25C/C * 100%
= 0.25S/1.25S * 100%
= 20%
Therefore, the percent of its mass is chocolate is 20%.
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