Jeffrey operates a high-volume, fine-dining restaurant called the Baroness. His labor productivity ratio of choice is guests served per labor hour. His standards for both servers and bus persons are as follows: Servers

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20-07-2022
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Jeffrey operates a high-volume, fine-dining restaurant called the Baroness. His labor productivity ratio of choice is guests served per labor hour. His standards for both servers and bus persons are as follows: Servers

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Lanuel Lanuel · Answer 1 · 2022-07-27T18:53:03+02:00

Based on the calculations, the server labor hours is equal to 17.5 hours.

How to calculate the server labor hours?

Since the Jeffrey' standards for both servers and bus persons are listed as follows:

Servers = 10 guests per labor hour.

Bus persons = 25 guests per labor hour.

Also, the forecasted number of guests served from 12:00 to 1:00 is 175. Thus, the server labor hours is given by:

Server labor hours = 175/10

Server labor hours = 17.5 hours.

Read more on server labor hours here: https://brainly.com/question/17149946

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Complete Question:

Jeffrey operates a high volume, fine dining restaurant called the Baroness. His labor productivity ratio of choice is guests served per labor hour. His standards for both servers and bus persons are as follows:

Servers = 10 guests per labor hour

Buspersons = 25 guests per labor hour

Use the Guest Forecast chart below to answer the following question.

How many server labor hours should Jeffrey schedule for the time period from 12:00 to 1:00?