The growth of bacteria makes it necessary to​ time-date some food products so that they will be sold and consumed before the bacteria count is too high. Suppose for a certain product the number of bacteria present is given by f(t)=600e0.1t​, where t is time in days and the value of​ f(t) is in millions. Find the number of bacteria present at each time. ​(a) 2 days ​(b) 3 days ​(c) 1 week