Answer:
[tex]\%of\;sugar\;present = 66.67\%[/tex]
Explanation:
Given:
Amount of milk chocolate bar = 12.00 g
Mass of sugar present in milk chocolate bar = 8.00 g
[tex]\%of\;sugar\;present=\frac{Amount\;of\;sugar}{Amount\;of\;milk}\times 100[/tex]
Substitute the values in the above formula,
[tex]\%of\;sugar\;present=\frac{8.00\;g}{12.00\;g}\times 100=66.67\%[/tex]