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(A) Describe the difficulty of eating on board the James Caird (b)
Why were the men limited to the type of food described?

Respuesta :

The agitation of the sea made the ship move a lot, which prevented the crew from being able to cook. This caused men to limit themselves to eating raw food, which did not need to be cooked.

How did the lack of food affect the trip?

  • The men did not eat properly, this made them weak, stressed and without stimulation to work.
  • This, in addition to making the coexistence between the population very delicate, made work precarious.

When the men arrived on the island of destination, food was still inefficient, as the island had no vegetation and very few animals.

This question is about "The Voyage of the James Caird."

More information about the importance of food in the link:

https://brainly.com/question/1031429

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