Answer:
Usually, when you wash and cut your produce, their shelf life is limited to a couple of days. But, when I put them in mason jars after prepping them, they last a week to a week and a half. Because mason jars are air tight, they keep the produce from spoiling as quickly. Explanation: you welcome
Answer:
Yes, they do, the air is what makes the fruit go bad, and by putting it into a jar with it 100% sealed no air lets the juices in the fruit evaporate.
Explanation:
