The statement that best described the advantage of food processing is that it controls density-dependent limiting factors such as the spread of diseases.
Processing foods through the addition of chemicals have the ability to kill off pathogens in foods, thus making the foods safer for consumption. The consumption of pathogen-free foods means that pathogenic diseases will be reduced to a minimum in a population.
The spread of diseases is a density-dependent limiting factor of a population. Density-dependent limiting factors have either positive or negative correlations with population growth. Other density-dependent limiting factors include competition and predation.
More on the advantage of food processing can be found here: https://brainly.com/question/810914
