Answer:
Before World War I, many societies had to rely on the close surrounding communities to provide food and get resources from. Now, however, food is more accessible around the world, especially in wealthier more developed places, due largely to effects of the Industrial Revolution and changes that have occurred in society. The shift from people relying primarily on them self for sources of food to relying on larger organizations and institutions was due largely to the creation of International Organizations after World War I, which eventually led to larger food organizations and productions, taking on a larger role in humans lives now; overall better food security and diversity.
Explanation:
