You have a staff that is thoroughly trained in proper hand washing; however, in which one of the following situations would you need to speak to an employee?
-You are opening up when various members of staff begin to arrive for work.
-You are out back and you see a food preparer finish a cigarette and reenter the kitchen.
-You are in the dining area and you see a salad bar attendant pet a service animal
-You are going to the restroom as one of the cooks is coming out.